Aloo Gobi – A Homely Classic at Taj Indian Restaurant Amsterdam

At Taj Indian Restaurant Amsterdam, we bring you the heartwarming flavors of Aloo Gobi, a beloved North Indian vegetarian dish. This comforting curry combines tender potatoes (aloo) and cauliflower (gobi), slow-cooked to perfection in a fragrant blend of spices.

Infused with the warmth of turmeric, the heat of green chilies, and the earthy aroma of cumin, our Aloo Gobi is a celebration of simplicity and flavor. Garnished with fresh coriander, it pairs beautifully with our soft naan or steamed basmati rice.